Stop N Go Gyro Bringing New Restaurant to Growing Anna

Gyro sandwich and fries topped with sauce and herbs from Stop N Go Gyros

Anna’s next restaurant addition could put a gyro-and-fries run on the W. White Street routine. Stop N Go Gyro Anna plans call for a new restaurant at Shops at Avery Pointe, 1234 W. White Street, extending the Texas concept’s North Texas growth into a retail center that continues to fill with tenants.

The appeal starts with the food: a handheld gyro packed with savory fillings, a generous plate or a takeout meal that breaks up the usual lunch rotation. Stop N Go is an established concept with multiple North Texas locations and projects, and Anna adds another planned address to that expansion.

Featured image: Representative Stop N Go Gyros food photography showing a gyro sandwich and fries. It is not a photograph from the future Anna restaurant.

Stop N Go Gyro Anna brings a new lunch option

On its official website, Stop N Go Gyros describes dishes and sandwiches built around family recipes and an efficient takeout setting. That gives readers a useful sense of the concept: Mediterranean food suited to a quick lunch or dinner picked up on the way home.

The representative food photo captures that approach without needing a long menu rundown. A foil-wrapped gyro shares the box with fries dressed in sauce and herbs. It is the kind of order that makes a familiar errand run a little more interesting.

Representative branded dining area illustrating the concept behind Stop N Go Gyro Anna
A representative Stop N Go Gyros dining area at an existing location. This image does not depict the planned Anna restaurant.

The brand’s growth also reaches beyond North Texas. TCM previously covered Stop N Go’s planned City Base Commons restaurant in San Antonio. The Anna project brings the focus back to a growing North Texas community and a newer neighborhood shopping center.

Avery Pointe adds another reason to stop along FM 455

Shops at Avery Pointe sits near W. White Street/FM 455 and Ferguson Parkway. Developers built the relatively new center as two shell buildings totaling roughly 19,500 square feet, creating spaces that individual businesses could finish for their own uses.

As tenants fill those spaces, the center becomes more useful for nearby residents. Stop N Go would add a food stop to that mix, giving customers another reason to pull in along a corridor serving Anna’s growth. The local story is a new dining choice joining an emerging retail destination.

The Stop N Go Gyro Anna filing establishes the restaurant at Shops at Avery Pointe, but the available leasing plan does not identify its precise space. The plan neither labels Stop N Go nor shows an available unit matching the restaurant’s 1,233 square feet.

That drawing may predate the lease or a later subdivision of space. It therefore does not support assigning the restaurant to a particular suite or box on the plan.

What comes next for Stop N Go Gyro Anna

Plans call for a 1,233-square-foot finish-out of existing shell space. The work includes interior finishes and associated mechanical, electrical and plumbing systems needed to prepare the restaurant.

The registered construction value is $250,000, with work currently scheduled from October 2026 through March 2027. Those dates describe construction, not an announced opening. State construction registrations are available through the TDLR project database.

For diners following Anna’s changing restaurant and retail scene, Stop N Go Gyro Anna offers a specific new place to watch. The construction will turn shell space into a restaurant, but the payoff for customers is simpler: another nearby option when lunch calls for a gyro.

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