Snooze Plans New Pflugerville Restaurant at Keystone

By

•

Orange Snooze an A.M. Eatery sign on a light masonry restaurant facade

Plans for Snooze in Pflugerville are taking shape around a familiar brunch formula: inventive pancakes, eggs Benedict and a reason to linger over coffee. The Denver-born breakfast restaurant has registered a $1.2 million interior build-out at 18725 FM 685, Building 1, Suite 230, adding another dining concept to the Keystone development.

The planned 3,420-square-foot restaurant would give local diners a closer option for a breakfast business already established in Austin and Cedar Park. It also adds a distinctly morning-focused concept to a retail corridor with an expanding collection of restaurants.

A new chapter for Snooze in Pflugerville

The latest Texas Department of Licensing and Regulation filing, registered October 20, describes a restaurant finish-out inside an existing shell building. It is not a ground-up restaurant project.

Snooze has been associated with this address for some time. A March 2024 registration outlined a 3,850-square-foot restaurant with an earlier construction schedule. The new filing identifies a 3,420-square-foot space and estimates work from January 15 through May 28, 2027.

Those dates describe construction, not a guaranteed opening. Separately, What Now Austin reported October 21 that CEO Josh Kern said the restaurant is targeting June 2027.

Snooze breakfast sandwich with egg and cheese on a pretzel bun beside hash browns
Representative Snooze breakfast photography; the Pflugerville opening menu may differ.

A breakfast story that began at 2 a.m.

Snooze’s name may suggest sleeping in, but its early customers sometimes arrived before sunrise for a different reason.

Brothers Jon and Adam Schlegel founded the restaurant in Denver in 2006. According to the company’s founding account, the brothers lived above the original Ballpark neighborhood restaurant and initially opened at 2 a.m. to serve late-night crowds. Jon’s habit of hitting the snooze button inspired the name.

Twenty years later, the company describes a footprint of nearly 70 restaurants across 10 states. Its personality still centers on turning breakfast into an occasion, with playful food, coffee and a gathering-place atmosphere rather than treating the morning meal as an afterthought.

Snooze also emphasizes cage-free eggs, ingredient sourcing and waste reduction. Those are company-wide commitments, not separate amenities promised for the Pflugerville dining room.

Pancake flights and breakfast with a twist

The current Snooze menu shows why its pancake flights have become a calling card. Diners can choose three flavors instead of committing to one stack. Pineapple Upside Down Pancakes pair caramelized pineapple with vanilla cream and cinnamon butter.

The savory side goes beyond bacon and eggs. At its Cedar Park restaurant, Snooze lists habanero pork belly breakfast fried rice with pineapple, vegetables and sunny-side-up eggs. Other choices include rosemary sausage gravy over biscuits, breakfast tacos and a burrito topped with red and green chile.

These dishes offer a taste of the existing concept; the Pflugerville opening menu and prices may differ.

Toasted Snooze sandwich served with potato chips and a pickle spear
Representative Snooze food photography. Menu items and presentation may vary by location.

What Snooze adds to Keystone

Keystone sits within the broader Cornerstone retail area near State Highways 130 and 45. Ironwood’s leasing materials show the Costco-anchored district, established shopping and restaurant spaces, and additional development phases.

The most direct connection is another restaurant planned at the same street address. TCM previously covered Ramen Tatsu-ya’s Pflugerville plans for Building 2, Suite 300. Snooze’s filing identifies Building 1, Suite 230, making them distinct projects rather than competing descriptions of one space.

Together, the plans illustrate how the area is adding different reasons to visit. Snooze brings breakfast and brunch into that mix, while Ramen Tatsu-ya adds an Austin-born noodle restaurant. That is a more useful local story than another tenant name on a leasing map: more dining variety within the same retail destination.

Older overall development plan showing Costco, Kohl's, Keystone areas, Kelly Lane and State Highway 130
Older overall development plan supplied for context. It does not identify Snooze or establish the restaurant’s exact location; tenant labels and availability may be outdated.

A familiar Central Texas name, closer to home

Snooze already serves the region through restaurants including North Lamar in Austin and Cedar Park. The planned Pflugerville restaurant would extend that reach rather than introduce the company to Central Texas.

The state filing lists Keystone 1916-11 LLC as the owner and Holland Basham Architects as the design firm. For local breakfast fans, the main takeaway is simpler: the long-discussed Snooze project now has a new build-out filing and a fresh 2027 construction timeline.

Featured image: A representative Snooze exterior, not the planned Pflugerville restaurant.

Read More Pflugerville Stories

Share this story